Authentic German Potato Recipes - Recipes From Europe (2024)

Lots of German Potato Recipes to Give You Tasty Ideas!

Do you love potatoes? Are you looking for a list of amazing potato recipes? Well, then you are in the right place.

German cuisine has a number of staple ingredients – and potatoes are definitely one of them. That’s why we’ve ended up creating loads of different German recipes that include potatoes as a key element.

Of course, it’s easy to understand why Germans love their potatoes. Potatoes were (and still are) a relatively easy crop to produce.

They are relatively resilient, don’t require excess effort and costs (compared to other crops), have a decent shelf life, and provide quite a bit of nutritional value per yield.

Authentic German Potato Recipes - Recipes From Europe (1)

Basically, potatoes helped keep people alive in times of famine throughout the centuries. This just means that recipes have been passed down for generations – and we are the recipients of these potato recipes whether mashed, boiled, fried, or stewed!

Understandably, many of these German potato recipes are inspired by Lisa’s upbringing or our travels – and we’ve certainly been lucky enough to try lots of different recipes.

Whether it was Lisa’s grandmother making potato dumplings or us eating potato pancakes at a classic German Christmas market, we’ve enjoyed potatoes more than you might think!

So, below is a collection of our delicious German potato recipes. These have been tried and tested so we are confident sharing them. We’ll add to this post as we create/uncover more so be sure to check back often!

German Potato Pancakes

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These hearty, crispy fried potato pancakes are simple to make and delicious to eat! Served best hot, these pancakes can be eaten with a sweet apple sauce, a savory garlic sauce, or even a creamy quark!

We love these potato pancakes because they are such a simple comfort food. They go great on a weekend morning for brunch… or you can just fry them up for dinner if you are craving potatoes!

Get the German Potato Pancake Recipe

German Potato Soup

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This delicious German potato soup recipe is loaded with goodness – from potatoes, carrots, and leeks to celery root, sausage, and lots of freshly chopped parsley. Served hot, this soup makes a tasty appetizer or can be served up as the main course itself!

We love this soup because the broth is light but it still turns out creamy so it’s a nice mix of hearty and light at the same time! You can also make it vegetarian or vegan by skipping the sausage and using vegan cooking cream!

Get the German Potato Soup Recipe

German Potato Dumplings (Kartoffelklöße)

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While there are many different kinds of German potato dumplings, these authentic Franconian-style potato dumplings are perfectly starchy and soft. They serve well with meat dishes like roulade – and don’t forget the gravy!

There are SO many different types of German potato dumplings but we really like this version. Don’t be afraid to compare and try out different potato dumpling recipes until you find one that you really enjoy.

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Creamy Potato Soup (German-Style)

A creamy potato soup is a really great dish for when the weather turns cold.

This smooth and delicious soup is made from blended potato, leek, carrots, and celery. With a bit of rich cream, it’s a fragrant and hearty soup that is pretty easy to make.

Be sure to add on some freshly chopped parsley and/or some freshly-made pan fried croutons for an added crunch!

Get the Creamy Potato Soup Recipe

German Fried Potatoes

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Delicious German fried potatoes are always a hit. Soft on the inside and perfectly crispy on the outside, these golden brown potatoes go great as a flavorful side dish to a main meal. They serve with a few fried onions and/or classic sauces like ketchup!

Funny enough, these fried potatoes were also eaten by Eric growing up so we can confirm that this is a super tasty recipe that pleases most guests!

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Schupfnudeln (German Potato Noodles)

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Popular in Germany and parts of Austria, Schupfnudeln are a delicious dinner options. Similar to a type of gnocchi, these German Potato Noodles are pretty easy to make.

With a combination of potato and flour, you can enjoy these noodles in many different ways from savory to sweet.

We really like our Schupfnudeln pan-fried in butter and with a touch of fresh parsley sprinkled on top!

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Vegan German Potato Salad (Swabian)

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This super easy German potato salad is both delicious and flavorful. Made from a base of oil and vinegar – and not mayo – this potato salad is vegan and makes a great side dish to a hearty main!

We also like creamy versions of potato salad but this vinegar version is lighter and goes well with lots of different dishes… Of course, we have been known to eat the whole bowl ourselves.

Get the Vegan Potato Salad Recipe

Creamy German Potato Salad (Kartoffelsalat)

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This classic cold German potato salad is made from potato and egg – but it’s the addition of German meat salad (Fleischsalat), onion, pickles, and the dressing that take it over the edge on the delicious scale.

It’s also these items that differentiate this potato salad from the vegan style of salad above!

This is a filling potato salad that makes a great side dish – or it can also be enjoyed on its own!

Get the Creamy Potato Salad Recipe

Authentic German Potato Recipes - Recipes From Europe (2024)

FAQs

Which is the most famous potato dish in Germany? ›

Pan-fried potatoes don't get much better than Bratkartoffeln, a German comfort food that is commonly enjoyed around the country. The dish consists of parboiled or boiled potatoes, sliced (in chunks, wedges, rounds, you name it), and pan-fried until they develop a mouthwatering golden-brown crust.

What kind of potatoes do Germans use? ›

In German supermarkets, bags of mehlig kochende potatoes often have a blue label. The best-known varieties in Germany include: Adretta, Aula, Freya, Gunda (pictured top), Karat, Libana, Lipsi, Melina and Naturella.

Is Germany famous for potatoes? ›

Potatoes originally came from the Americas, but now it's hard to imagine German cuisine without them. The reason they became so popular is because of the war and strife that was common at the time. Germany was split into hundreds of little dukedoms and kingdoms that were warring with each other.

What are traditional German foods? ›

Check out our list of 20 traditional German dishes that you need to try when you travel there.
  • Königsberger klopse. ...
  • Maultaschen. ...
  • Labskaus. ...
  • Sausages. ...
  • Currywurst. ...
  • Döner kebab. ...
  • Schnitzel. ...
  • Käsespätzle.

What is the most popular potato in Europe? ›

1. **Waxy Potatoes:** These potatoes have a low starch content and are excellent for boiling, steaming, and using in salads. Varieties like "Charlotte" (France), "Nicola" (Netherlands), and "Anya" (UK) are popular in Europe for their waxy texture.

What is Germany's most famous dish? ›

Of all these regional and national dishes, Germany is most famous for Currywurst, sausages, pretzels and Black Forest Gateau, but as you can see, there is plenty more to German cuisine than just these.

How do Germans eat potato? ›

To eat boiled potatoes, simply cut them into pieces and eat them with a fork. Mashed potatoes: Mashed potatoes are often served as a side dish with meat and gravy or with sausages. In Germany, it is common to mix the mashed potatoes with a bit of butter, milk, and sometimes mustard to give them a slightly tangy flavor.

What is the Germans favorite vegetable? ›

Asparagus: An ode to Germany's favorite vegetable.

Why do Germans eat so many potatoes? ›

Potatoes were pure gold to the Incas for a long time before King Frederick the Great of Prussia took a liking to them and wanted to introduce them into Germany. King Frederick saw the economic and nutritional value in spuds, so he decided to grow his own potatoes in a nearby village and turn them into a spectacle.

What are German Butterball potatoes? ›

German Butterball potatoes are medium to large in size and are round to oblong in shape, averaging 10-12 centimeters in length.

Do Germans eat mashed potatoes? ›

Especially in Europe, mashed potatoes are served with many meat dishes, and gravy is often placed on top of them. Homemade mashed potatoes area "comfort food" that brings back memories of my grandparents and the many excellent meals my mother would fix for us when I grew up in Germany.

What are the top 5 German dishes? ›

The foreign picture is correct when it comes to these German (or Austrian) dishes:
  • Schnitzel. Very popular when made from pork. ...
  • Gulasch. A favourite of home-cooking.
  • Bratwurst. Mostly eaten as a snack from street stands etc., but also on grill parties.
  • Sauerbraten. ...
  • Schwarzwälder Kirschtorte (Black Forest cake).
Jan 18, 2024

What time do Germans eat dinner? ›

But in Germany, the traditional dinner time is much earlier: you'll find many German households having their evening meal between 5 and 7 pm.

What do German eat for Christmas? ›

Treat guests to a traditional German Christmas dinner with classic dishes like roasted goose legs, braised red cabbage. and dumplings, and don't forget the mulled wine and platter of gorgeous, festive cookies.

What is the most common potato dish? ›

French fries are the most popular potato food items in the U.S., according to DoorDash.
  • Hash browns.
  • Waffle fries.
  • Mashed potatoes.
  • Potato salad.
  • Tater tots.
  • Baked potato.
  • Potato skins.
  • Home fries.
Aug 19, 2019

What are the most popular potato chips in Germany? ›

Their most popular potato chips brands in Germany are Chio, funny-frisch and Pom-Bär. Chio Chips was created in 1962 by the von Opel family. The name Chio originates from the first letters of their names: Carlo, Heinz and Irmgard von Opel.

What is baked potato called in German? ›

In Germany, baked potato is commonly known as "Ofenkartoffel" or "Backkartoffel".

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